Category: TV Shows

Apr 16

Chef Bio: Anthony Bourdain

Born in New York City in 1956, where he spent his childhood and still lives today, Anthony Bourdain has carved a niche for himself in the culinary world as an celebrated chef, an Emmy Award winning television host, and an acclaimed writer with publishing credits in The New York Times, The Independent, and The Times …

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Apr 13

Chef Bio: Eric Ripert

Eric Ripert’s strongest culinary influence came from cooking with his grandmother in Antibes, France, where he was born in 1965 and spent much of his childhood before moving to Spain. His upbringing heavily influenced his culinary palate, which is evident in his specialization of seafood and his infusing a Spanish flavor to his dishes. Before …

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